Please, DetroitYES! JOIN HERE Page 3 of 6 First 1 2 3 4 5 6 Last Results 51 to 75 of 126 Thread: Downtown Detroit Restaurants & Bars- 1970 Thread Tools From a paddlewheel theme in Milwaukee to Mediterranean garden vibes in Atlanta, the distinctive decor of each Top of iteration was just like the menu: pleasing and straightforward. Arrive by boat or car. anyone notice that the name of the photograph in the first entry says "vineyards restaurant detroit"??? WOOLWORTH'S LUNCH COUNTERSANDERS BAKERYTOP HAT HAMBURGERSS.S. They were joined by media mogul Merv Griffin and Arthur Treacher, a British actor and the namesake of the now largely defunct fish-and-chips chain. newsletter, plans to reopen Aug. 3 to celebrate its 89th anniversary. The one I miss most is the Old Top Hat that was right next to Tunnel BBQ when you got out of the tunnel on the Canadian side. Boldi Garber, Cimbalom Player, Kovac's Bar, Delray . Serving up fried chicken, fish, and chips, Arthur Treacher's peaked with more than 800 stores in the late '70s. She covers food, drink, travel, and design and has written for outlets including Playboy, Four Seasons magazine and Vogue.com. The original two-story house, within spitting distance of Ulysses S Grants old house, held farmhands, seasonal laborers, and more than a few prostitutes in the upstairs rooms. [3] it was an upscale restaurant - very nice It was there in the early 80's. For more than a quarter century, Al-Ameer has been a beloved favorite among locals for top-notch Lebanese cuisine. I'm having a near-senior moment, what was the name of the restaurant/bar across from the Fisher building, a lot of GM management hung out there after hours? Please, DetroitYES! - Discussing the International Family of Communites of Greater Detroit & Windsor Since 1999. Lakewood Rapid Transit, 1954. Does anyone know where L'Esprit Discotheque was? We focus on the quality of the food, while reserving our analysis of the dcor, service and ambiance for the establishment's review. Where to Dine Solo in Detroit Giovanni's Ristorante For years Giovanni's has prided itself on authentic recipes from the old country, with freshly-made pastas and sauces tracing its roots from. http://www.detroityes.com/mb/showthright=Normandie, DetroitYES! Top of the Sixes never went much beyond special-occasion dinner territory, so when it shuttered in 1996, David Stout wrote, in a New York Times article entitled No More Tables for Two at the Top of the Sixes, that it closed with no more ceremony than attends the clearing of a table after a meal. Toms has been a longtime hangout for university and journalist types, so youll find plenty of folks willing to speculate with you. 1950's thru 1970's - YouTube (NOT REBORN RELATED)RESTAURANTS SHOWN ARE:ELIAS BROTHERS BIG BOYBURGER CHEFKENTUCKY FRIED CHICKENARTHUR TREACHER'S FISH &. La Pecora Nera [ Official photo] Also featured in: How to Eat and Drink Well Near Comerica Park. They have dozens; you pick. Although younger generations may know of Howard Johnson's thanks to Mad Men, '70s kids will remember actually visiting the orange-roofed restaurant chain. The restaurants menu wasnt quite as arresting: Its dishes offered satisfying but unremarkable American stalwarts with a touch of European flair. That's right: this amazing spot dates back to 1904, making it one of the oldest restaurants in the entire state of Michigan. Lakewood Fire Department, 1930. Cant believe it wasnt mentioned, the food there was terrific. Sign up for Yahoo Lifes daily newsletter, 15 Discontinued Sodas You'll Never See Again, Big Shef has been available for limited runs, 17 Failed Chain Restaurants From the 1980s That Will Make You Feel So Nostalgic, 10 Old-Fashioned Sodas You Forgot You Loved, staff members went by the nickname "Towerettes. But in a city like Detroit, where much has come and gone over the years, the old familiars offer a rich culinary experience and often feel best. DetroitYES! We've rounded up a list of nostalgic restaurants that have either gone out of business completely or have greatly reduced their operations. Wilson's Dairy, shown here in '76, was once a neighborhood fixture, offering sweet treats and dairy products to Detroiters of all ages. What to check out: The gorgeous stained glass upstairs and the beautiful wooden staircase. Website. Abicks is the longest family-operated bar in Detroit, now on its sixth generation of the same Polish-American family that founded it in 1907. The menu at this family-owned marina still reflects longtime customer favorites: Angus steaks, perch, pickerel, shrimp, scallops, and house-made clam chowder. misconfiguration and was unable to complete The one I miss most is the Old Top Hat that was right next to Tunnel BBQ when you got out of the tunnel on the Canadian side. When it became part of a larger restaurant chain in 1976, there were more than 100 locations. If thats not in, no worries: Americans drank more than their share of CC of all kinds during Prohibition, so youre in good (historic) company. Bressler's Ice Cream was a popular ice cream chain in Chicago in the '30s and '40s, so it seemed only natural that a fast-food chain would come as an extension. What to order: Beer. What, four pages and no mention of Carl's Chop House? DetroitYES! The Anchor was the only tennant in the Fort Shelby hotel until about 1990 when it moved to the home of the former Hannon's Flowers where it now is. Soup Kitchen Saloon, Detroit's Home of the Blues, Summer News Record Type: Archive 2009.068.017c - Menu . You remember Jo Mendie, the chimp at the Detroit Zoo that roller skated and rode a tricycle. The restaurant dished out hamburgers, and the staff members went by the nickname "Towerettes." I always wondered whether the frozen-food ownershiplineage impacted public perception.. Odds are Shadow, the resident English mastiff, will startle you with a massive guttural bark when you ring the buzzer. Fast-food chain Burger Queen began in Florida in 1956. Would these have been there to feed people working in the GM building? Seeing the ramshackle exterior and topsy-turvy floors, youd think theres no way Toms Tavern has been in business since 1928. Established in 1958, the menu here leans in on Mexican American favorites, including, burritos, crunchy flour flautas, a variety of enchilada platters, fajitas, and margaritas all set inside a Mission-revival style white stucco building. Not much has changed in the friendliest biker bar in town. It was hopping.. It eventually led to those ubiquitous boxes, which were a supermarket fixture by the early 1960s. Instead, it was owned by Stouffers, the same company that filled Americas freezer aisles with Lean Cuisine and those orange-red boxes of French-bread pizza and spaghetti and meatballs. By the late '70s, though, the company had been sold. Two years later the Burgess Grand Cafe opened; it is still serving the public. The chain's demise was because of another chain: Taco Bell, which bought all of the Pup 'N' Taco locations in 1984. I demurred., Top of the Sixes depicted in the 2013 movie Wolf of Wall Street., Top of the Sixes was indeed popular, claiming to have served its 10 millionth meal in 1973, but it never attained food fame, Lape points out. "Detroit's Finest Restaurant and Cocktail Lounge" Rosedale Northern Michigan If Top of the Sixes reflected the wholesome Midwestern values that shaped Stouffers from day one, its clubby successor suggested that New York had plunged into brasher, more exclusive territory. Shaped like an actual barn, Red Barn restaurant chains weren't hard to spot. Sweets put the restaurant on the map, but its savory menu (think fried turkey chops, salmon croquette, and black-eyed pea and collard green soup) is what makes it a daily haunt. Oops. JOIN HERE Page 2 of 5 First 1 2 3 4 5 Last Results 26 to 50 of 110 Thread: Downtown Detroit Restaurants & Bars- 1970 Thread Tools The chain's signature hamburger was the Sirloiner, made from sirloin steak. For old times' sake. Happy Thanksgiving Quotes Fine Restaurant Remembrance Enjoy Life Wyoming Hometown Towns Darbys at 10020 W. 7 Mile Road near Wyoming Street was in business from the mid-1950s to mid '60s. (The restaurant's namesake is the English actor who played the butler in the Shirley Temple films.). Members of the infamous Purple Gang were even involved in a shooting in the 1930s outside of a delicatessen. What to check out: The vintage beer signs and the bathroom graffiti. Ownership changed hands many times throughout the '80s, and the company eventually went bankrupt. The chain eventually lost steam in the '80s, with the last spot closing in 1996. Henry's Hamburgers first opened its doors in the 1950s. And the restaurants, with their giant happy chef greeting customers outside, grew through the Midwest to more than 60 locations. Jacobys has dozens of German beers, each one as delicious as the last. Another Marriott story: The famous burger chain Bob's Big Boy merged with the corporation in 1967 (the chain had first opened in 1936 in Burbank, California). In 1960, the company had started to expand its hospitality operations by introducing the now-defunct Stouffer Hotels & Resorts, beginning with the Anacapri Inn in Fort Lauderdale and growing to include known properties like the Mayflower Hotel in Washington, D.C. By 1990, the Stouffers name was attached to 40 largely upscale resorts and hotels and 68 restaurants. Similar to a Sicilian tomato pizza, the square features a thick, spongy crust with caramelized cheese edges, toppings, and sauce on top. After things happened in the 60's, they the moved to . Ye Olde Tap Rooms been serving frat boys on college break for some time, but long before that it was a comfort station for the nearby trolley line. There are still two Gino's Burgers and Chicken locations in Maryland today. VIP's opened in 1968 in Oregon and had grown to 15 restaurants by 1971. The restaurant was not the work of some enterprising real estate mogul or hospitality maven. Thread: Downtown Detroit Restaurants & Bars- 1970. again.. the Anchor Bar was not ever on 3rd or 4th. The name "Sambo's" was allegedly used as a portmanteau of the founders' names, but the owners inevitably decided to lean into this correlation to the book The Story of Little Black Sambo. Gypsy's Restaurant at 2418 St. Clair. These restaurants don't exist today (or if they do, they exist in a very reduced form). Cadieux Cafe, 4300 Cadieux Rd, Detroit, MI 48224, USA 7. 23 Awesome Detroit Restaurants for Your Wedding Day, 14 Detroit Restaurants and Bars With Amazing Views. Similar to Dairy Queen and Burger King, the restaurant served up burgers and shakes. By the mid-'70s, the chain was spread throughout the East Coast and attempting to open in the Midwest. 666 Fifths penthouse subsequently became home to the Grand Havana Room, a luxe cigar lounge filled with humidors, mahogany, and financial titans and celebrities ensconced in leather armchairs. From the '50s jukebox to the vintage bar stools and classic green, red and orange colors, you'll be transported back in time. What supplements should we really be taking? (313) 315-3040. And for more chains that didn't stand the test of time, don't miss these 17 Failed Chain Restaurants From the 1980s That Will Make You Feel So Nostalgic. Jordan notes that corned beef may even have ties to Detroit's underworld. Although the oldest-standing Bob's Big Boy is still running in Burbank and various other locations are still open, the chain has never bounced back from its peak in the '70s. Along with the Rainbow Room, which sat 65 stories above the citys streets (Windows on the World wouldnt open at the top of the World Trade Center for nearly another 20 years), Top of the Sixes dramatic perch was a riveting novelty. Gus Andreakos and his brother set up shop in 1918, although the building was older than that, operating as a grocery store at first. Do any of you remember the Anchor Bar at its original location? Howard johnson's. Although younger generations may know of Howard Johnson's thanks to Mad Men, '70s kids will remember actually visiting the orange-roofed restaurant chain. Once a haunt for the likes of Ella Fitzgerald, Nat King Cole, Sarah Vaughn, and Miles Davis, the art deco lounge still hosts nightly shows. A circa-1960s edition of the menu offered guests the option of beginning their meal with a $1.25 martini and ending it with a Pink Squirrel nightcap. Order the Dock 57 if its in: It was the Walkerville dock that saw the greatest volume of Canadian Club heading over to the American side in Detroit, despite it being technically illegal. ", 25 Beloved Restaurants That Are Gone for Good, the restaurant announced in June that it's changing its name. Some of the earliest Latinos settled in Detroit around Bagley Street in the Hubbard Richard neighborhood, including one of the oldest Mexican restaurants in Michigan, Mexican Village Restaurant. At the same time, part of the building housed the first Pigeon Club in the US. Or have any information about it? What started as a small hot dog stand in Florida blossomed into a company with 400 franchises in the United States, including Hawaii. So after opening as Digbys grocers in 1902, it became Digbys saloon in short order. FOOD PLACES OF MY YOUTH IN DETROIT, MI. With dishes like stuffed lamb andkibbeh neyeh(raw beef mixed with bulgar, onion, and spices), its an essential destination for any culinary tour of metro Detroit. What to order: Youre on your own here. As with many of these chains, though, interest had died down by the 1980s, in part because the chain didn't serve alcohol. But many food lovers also know the heartbreak that comes with your favorite restaurant closing for good. New York and Chicago get a lot of attention for their pizzas, but Detroit's spin on the pie should not be overlooked. A few years later, under the guidance of the Stouffers' entrepreneurial sons Vernon and Gordon, the company began to open restaurants in cities including Detroit, Pittsburgh, and New York, attracting diners with crowd-pleasing dishes like baked pork chops and hot butterscotch sundaes. Esquire Deli and Dexter-Davison Market in the 12th-Dexter Linwood neighborhood were some of the more popular establishments which were open from the 1970s until . It opened in 1904 and has served generations of movers and shakers, politicians, and other shady sorts. Thick, juicy ham slices are the focal point here: with eggs and toast; on a poppy-seed bun; or in a split-pet soup. Registration is free and required for posting. The fast-food chain that wanted to popularize fish and chips in the United States was founded in 1969. When it comes to restaurants and food, its trendy to chase whats new and whats next. This no-frills lunch counter has been here since the 1950s, and not much has changed over the years. and agree to receive news and updates from TASTE and Penguin Random House. It was not clearwhether Top of the Sixes was the victim of changing tastes, real estate ups and downs, or both.. The Indiana-based chain served up flame-broiled burgers, such as the Big Shef, a double cheeseburger with special sauce. again.. the Anchor Bar was not ever on 3rd or 4th. But regardless of its upgraded packaging and options, the original Stouffers is still there, even if most shoppers know nothing of the companys restaurant origins. RELATED:8 Legendary Steakhouses That Have Closed. And ask about the lucky coin toss. After a recent closure, Stonehouse is back up and running with extended weekend hours. Go for the Detroiter with brick cheese, parmesan, pepperoni, sauce, and a nice spice blend. Sounds like an interesting combobut it worked. - Discussing the International Family of Communites of Greater Detroit & Windsor Since 1999. A quick note, it appears that Dakota Inn shuts down for vacation during the summer, but plans to reopen Aug. 3 to celebrate its 89th anniversary and sell beers at 1933 prices (5 cents for a glass and 10 cents for a stein, 16 Spots to Drink Beer and Celebrate Oktoberfest in Metro Detroit. Grab a whole one for the road. and Marriott rapidly expanded the franchise through the '80s, but under various names. THEY ARE COMMON MOST EVERYWHERE STILL TODAY, AND SINCE MANY OF THE RESTAURANTS FEATURED IN THIS VIDEO ARE NO LONGER IN BUSINESS, I WANTED TO ESPECIALLY HIGHLIGHT THEM.I created this video with the YouTube Slideshow Creator (http://www.youtube.com/upload) Get our freshest features and recipes weekly. Suburbanites can also enjoy a taste of Mexican Village at its Shelby Township location at 47350 Van Dyke Ave. Detroit means business when it comes to corned beef, a popular choice year-round. 0 Comments . There was a time when Burger Chef was the second most popular fast-food chain in America, with only McDonald's boasting more locations throughout the United States. But in 1958, a year after the buildings completion, that penthouse transformed into Top of the Sixes, a restaurant famous for its stellar views. Dine in the garden, or make a reservation for weekend high tea. A native New Yorker, she now lives in Budapest. When Marriott acquired the company in 1979 and shut down all the company-owned spots, the franchise ones closed not long after. Craving even more throwback content? 4. Registration is free and required for posting. It continued to grow through the '70s before selling over half of its 57 locations to Denny's (which had a similar dining style). Additionally, a 500 Internal Server Error If you got to try these 1970s restaurants before they closed, consider yourself lucky. Alas, the ferry stopped regular service in 1942; youll have to take the bridge over to Walkerville these days. The first location was opened in 1963 by three brothers. The first one began as an illegal drinking [[and betting) backroom operated by Leo Derderian at his family's grocery store on [[I think) Third near Lafayette. Try one or three. And within a decade, there were more than 200 locations across America offering 10 burgers for a buck. Marriott claimed a few franchises in the '80s, such as Gino's Hamburgers, which was started in Baltimore by a pair of NFL players in 1957. But Stouffers New York outpost was easily its most storied. See our, By submitting your email, you agree to our, 13 Detroit Classic Restaurants for the Bucket List, Sign up for the I'm having a near-senior moment, what was the name of the restaurant/bar across from the Fisher building, a lot of GM management hung out there after hours? And children of the '70s will remember that time well. And theres ample evidence in the (employees only, sorry) basement that a separate bar functioned down there at one time, most likely a private card room. Women who had ovarian cysts share their stories, A sugar replacement may be linked to heart attacks and strokes, but don't throw it out yet. The server encountered an internal error or An oldie but goodie, this classic Coney Island in southwest Detroit is open 24 hours to satisfy those late-night cravings for a Detroit classic eat, whether for a coney, a loose burger, a hearty breakfast, or even a slice of pie and coffee. But two years later, the company began selling off all of its properties to better focus on what most people think of when they think of Stouffers: frozen iterations of baked ziti, chicken-and-broccoli pasta bake, and turkey tetrazzini. What to check out: The basement. The LS&F Burgess Grocers Bldg. This establishment eventually became entirely a barroom, with no sign on the outside save for an USMC anchor insignia for Leo's time in the Marines. This bars owner has a deed from 1911 in which the Victorian bar is dated simply as very old." They reach back to 1914, when Abraham Stouffer and his father, James, launched a creamery and dairy stand in northeastern Ohio. Today, only the original Happy Chef location still stands. www.groundround.com. If the bartender has a moment, ask to see the Kil-a-Kol crate and old bottles, and the barbershop-turned-cigar lounge off to the side. Parade on Lakewood Avenue . Do Not Sell or Share My Personal Information. If Wayne States archaeology department spends a whole summer collecting stories, digging up artifacts, and finding a freaking hidden tunnel, you know this must be the real deal. It started as a corner grocery for the Irish neighborhood, only to discover there was far better money to be made selling non-perishable booze. What to order: Jack Daniel's on the rocks, in honor of the bars new (well, since 1991) proprietor, Ron. Give us your feedback at the tipline. Record Type: Archive 2009.068.017d - Menu . Wikimedia Commons/Library of Congress/John Margolies 5. Registration is free and required for posting. Go for meat and bread only choosing from slabs, rib sandwich, chicken, rib tips, and wing dings or splurge on the full dinner, which comes with two sides such as coleslaw, potato salad, and green beans. And while we're feeling nostalgic, here are 25 Beloved Restaurants That Are Gone for Good. If anything unites Stouffers restaurants and packaged goods, its smart timing: The companys move into frozen foods dovetailed with the 1950s appliance craze, while the 1981 creation of Lean Cuisineits line of under-300-calorie entreescame in the midst of the aerobics boom and cannily targeted the burgeoning subset of health-conscious diners with meals like Mediterranean-style chicken and vegetables over angel hair pasta. Don't know about the 70's though. In 1982, it was sold to Marriott, who turned most of the locations into Roy Rogers. We notice that you are using an, Downtown Detroit Restaurants & Bars- 1970, Where all things great and small regarding the. Well, favorites included Jim's Garage, demolished for Cobo expansion, Lindell AC, demolished for People Mover stop, I think, Hudson's, we all know how that went. More information about this error may be available 1514 Washington Blvd, Detroit, MI 48226. your request. The Shorthorn Restaurant Located on the corner of South Dort and East Court for about 35 years, Shorthorn was known for Clyde's ribs, steak and. A post shared by Parks Old Style Bar-B-Q, Inc. (@parksbbqdetroit). The bar likely saw some significant boozing, though: Recent renovations have unearthed some Prohibition-era bottles and two giant whiskey barrels (one still partly full) in the basement that predate 1920. Today, the frozen-food aisle is a testament to the success of Lean Cuisine, with a vast arsenal of brands whose entrees all promise lower fat, sodium, and calories. The original spot was launched in the 1950s, and the chain grew based on its popular beer-steamed hot dogs, fried seafood, and frosted glass beers. AtDetroit LLC 2000 - 2023 unless otherwise specified. At Top of the Town downtown, the atmosphere was just as convivial, with diners ordering sauerkraut balls and listening to live WJW radio broadcasts and a pianist. The latest in food culture, cooking, and more. Tom Woolsey, Andrews current owner and Guss grandson, happily recounts family legends of Hiram Walker (of Canadian Club fame) customers and even Walker family members stopping into the bar at the corner of Atwater and Joseph Campau on their way to catch the ferry that left from the foot of Walker St over to the CC distillery. Operating together, the company had hundreds of locations throughout the United States in the '70s. But like many burger joints, Henry's couldn't keep up with the competition, and locations started closing rapidly in the late '70s. Sweet potatoes are on the menu here, including in the pies, waffles, cookies, and even the grits. It was, to put it kindly, a tourist magnet, but not a trapbecauseyou got what you expectedglitz and sizzle. Copyright 2023 - Taste, A Division of Penguin Random House LLC. AtDetroit LLC 2000 - 2023 unless otherwise specified. I assume they didn't eat at the Toddle House. Does anyone remember Ernie Klees famous for his stakes which now Ruth Chris uses the same method cook in a pizza over like top and bottom at the same time his famous garlic/blue cheese dressing and cottagefries! We notice that you are using an, Downtown Detroit Restaurants & Bars- 1970, Where all things great and small regarding the. What to order: Canadian Club. Do you remember The Money Tree? is a free service that relies on revenue from ad display [regrettably] and donations. In its prime, says Dr. Richard Klein, a professor of urban studies at Cleveland State University, Stouffers was a good, medium-priced sit-down restaurant, the kind of place you could go with your grandmother or take a date to, he recalls. All-day breakfast is one way to make people happy, and that's what Minnesota chain Happy Chef aimed to do. In 1973, according to a menu spotted on eBay, diners could have ordered tenderloin of beef stroganoff, crabmeat la Newburg, and individual baked Alaska. By the late '70s, the chain was sold a number of times, and all closed by the late '80s. We use cookies and other tracking technologies to improve your browsing experience on our site, show personalized content and targeted ads, analyze site traffic, and understand where our audiences come from. For years Giovannis has prided itself on authentic recipes from the old country, with freshly-made pastas and sauces tracing its roots from the San Marino region of Italy. Bob Lape, the broadcast journalist and food critic, vividly remembers visiting the restaurant in 1965 with a group of Westinghouse Broadcasting executives. Well, then you probably weren't a child in the '70s or '80s. Oh, I forgot Chin-Tiki and Forbidden City. Lakewood's first ambulance service, circa 1900. Berman's steak house, Topinka's on the Boulevard, the Ponch Wine Cellars, Jim's Garage. Registration is free and required for posting. All rights reserved. Registration is free and required for posting. 04 Novembro when was the last tornado in detroit michigan detroit restaurants 1970s. Mmm steaks and hashbrowns. The most beautiful interiors in Detroit, mapped. Hamtramcks reputation as a paradise for the lawless has been around for a while, and its heady Prohibition days are no exception. So if you're "hungry for a Henry's," that's where you should go. You should probably be drinking in them. Shockingly, the restaurant continued to grow and there were more than 1,000 spots by 1979. And when Marriott decided to sell off its restaurant business, Wag's didn't find an owner, and the locations all shut down in 1991. in the server error log. The daily specials and seasonal desserts reflect a more modern culinary approach. Despite the controversy, though, there's still one Sambo's Restaurant location left in Santa Barbara. Visit Website. In its heyday, the chain had more than 1,000 locations, which served fried clams and a whopping 28 ice cream flavors. is a free service that relies on revenue from ad display [regrettably] and donations. Registration is free and required for posting. What to check out: The fantastic live music. Dont worry, Toms has survived this long; it probably wont fall down when youre there. At Clevelands Shaker Square location, the chandelier-laden dining room was perfect for milestone birthday fetes, while its Tack Room, a separate space with a casual pub ambience, attracted a younger crowd. Mencotti's Restaurant at 7113 Puritan Street during the 1960s, with murals of Venice. RELATED:10 Old-Fashioned Sodas You Forgot You Loved. When Colonel Philetus Norris built himself a general store, stagecoach inn, and jail at what was then the hinterlands of Detroit in 1876, he might not have had any idea of the carousing that would still be going on at the Two Way Inn 140 years later. Its been slinging Irish whiskey ever since, through ups and downs in the economy and neighborhood, through Prohibition, Jimmy Hoffas frequent visits (rumor has it he used the phone booth as his office on more than one occasion) and a devastating fire in 2009. Sign up here for our daily Detroit email and be the first to get all the food/drink/fun the Motor City has to offer. KRESGE LUNCH COUNTERDAIRY QUEENROY ROGERS RESTAURANTWHITE CASTLE HAMBURGERSGREENFIELD'S RESTAURANTA \u0026 W ROOT BEER DRIVE-INI DIDN'T INCLUDE McDONALD'S OR BURGER KING IN THIS VIDEOALTHOUGH I DID FREQUENT THOSE AS WELL. You shopped at A.L. These are now perfectly legal establishments that have kept their doors open for nearly 100 years or more. And all the sporting memorabilia from decades past. is a free service that relies on revenue from ad display [regrettably] and donations. By the time Top of the Sixes closed, Stouffers hospitality operations had all but ceased to function. Whether you were into their delicious cheesy potato skins or the iconic Irish Tower O'Rings, Bennigan's was a hit in the 1980s. For one of the best sandwiches, head to Michigan Avenue for Hygrade Delis iconic Reuben. While it peaked in the '50s, White Tower was still fairly popular in the '70s.